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Welcome!

 

HOW WE SERVE

HOW

Create Sustainability

We collaborate with independent restaurant companies to grow their brands, expand their market footprint, fine-tune their operations and lift their bottom line.

Provide Clarity

We advise our clients on how to better reach their goals and put process in place to set them up for success.

Deliver Direction

We provide action plans to address areas of improvement and growth, set direction and oversee the implementation of said action plans to keep your business growing in the direction you desire.

WHO WE SERVE

ForkLift Consulting Group was founded because we are foodies who love the restaurant scene in Dallas-Fort Worth, and we want to see local businesses not just survive, but thrive.

We discovered that some restaurants needed help in order to be and stay relevant, and they needed direction to remain sustainable for the long term. That's where we come in.

Start-Ups

We cultivate small startups that are aspiring for greatness and looking to identify process and best practices.

Existing Concepts

We help raise the bar for existing concepts looking to rediscover their path and direction.

Unique Concepts

We elevate unique concepts looking to break through a cluttered space and help them to truly shine in a sea of sameness.

YOU!

Your Business

Let's reflect on this, you're here for a reason. Let us show you how we can provide the path to success.

MEET Our Team

Our combined experience of 40 years in marketing/advertising and retail development

give us the expertise to create strategic action plans that elevate our clients and lift the bottom line.

Hilary Russell

Principal

As a Senior Creative Advertising and Marketing Professional with more than 15 years of experience spearheading successful advertising and marketing campaigns for growing brands, she executes creative cross-platform advertising campaigns that are strategic, intentional and increase overall market awareness and encourage audience engagement.

Chris Bremer

Principal

As a Senior Development and Financial Professional with more than 25 years of restaurant and retail experience, he provides a wealth of depth and knowledge. He has driven growth in large,

small and emerging brands,

both domestically and globally,

to cultivate them into leaders

in their space.

Contact Us

We'd love to hear from you so please drop us a note and we'll get back to you straightaway.

What are you waiting for?

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